Say hello to the Jasmine cocktail, a sophisticated and beautifully balanced gin cocktail that’s perfect for any occasion.
This vibrant drink is light, elegant, and packs just the right amount of punch — ideal for gin lovers who enjoy a zesty twist.
![[DRINK]: Jasmine Cocktail Recipe | #CocktailsWithCassidy [DRINK]: Jasmine Cocktail Recipe | #CocktailsWithCassidy](https://www.theglamgreengirl.co.za/wp-content/uploads/2025/03/jasmine-gin-cocktail-521x730.jpg)
![[DRINK]: Jasmine Cocktail Recipe | #CocktailsWithCassidy [DRINK]: Jasmine Cocktail Recipe | #CocktailsWithCassidy](https://www.theglamgreengirl.co.za/wp-content/uploads/2025/03/gin-cocktail-recipe-521x730.jpg)
The Jasmine Cocktail Recipe
What You’ll Need:
- 1 1/2 oz gin
- 3/4 oz freshly squeezed lemon juice
- 1/4 oz triple sec
- 1/4 oz Campari
- Ice
- Lemon twist for garnish
How to Mix It Up:
- In a cocktail shaker, combine gin, lemon juice, triple sec, and Campari.
- Add ice and give it a good shake until well chilled.
- Strain into a chilled glass.
- Garnish with a lemon twist.
Pro Tip:
The Campari adds a subtle bitterness that perfectly balances the citrus and gin. If you prefer a slightly sweeter taste, feel free to adjust the triple sec to your liking.
Sip & Savor
This cocktail not only looks stunning with its blush hue but delivers a flavor that’s both refreshing and sophisticated. Perfect for a cozy evening in or impressing your guests at your next dinner party.
Cheers to good times and great cocktails!
More Cocktail Recipes!
![[DRINK]: Jasmine Cocktail Recipe | #CocktailsWithCassidy The jasmine cocktail](https://www.theglamgreengirl.co.za/wp-content/uploads/2025/03/Jasmin-cocktail-recipe-320x320.jpg)
Jasmine Cocktail: A Gin Lover’s Dream
Equipment
- 1 Cocktail shaker
- 1 Cocktail strainer
- 1 Cocktail glass
Ingredients
- 1 1/2 oz Gin
- 3/4 oz Freshly squeezed lemon juice
- 1/4 oz Triple sec
- 1/4 oz Campari
- Ice
- Lemon twist for garnish
Instructions
- In a cocktail shaker, combine gin, lemon juice, triple sec, and Campari.
- Add ice and give it a good shake until well chilled.
- Strain into a chilled glass.
- Garnish with a lemon twist.


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